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Commercial Kitchen
4 months ago
- Troubleshoots and repairs commercial kitchen and refrigeration equipment.
- Inspects the commercial kitchen and refrigeration equipment and their related components to ensure safe operation.
- Communicates with customer and branch staff regarding status of repairs to ensure schedule is maintained and delays are properly communicated with customers.
- Completes service tickets according to procedures.
- Tracks truck stock to ensure needed parts are stocked on vehicle.
- Sustains service vehicle, tools, and uniforms to Favored Mechanical’s standards.
- Sets a positive example for less experienced and/or new technicians by being a Company advocate.
- Follows all company policies and procedures, particularly regarding safety.
Qualifications:
- Valid driver's license and acceptable driving record
- 3-5 years of related experience
- Superb customer service skills
- Dependable and able to work independently
- Standard computer skills
- Own industry’s standard hand tools
- Ability to travel extensively within the region
- Ability to work some nights, weekend, and holidays for on-call rotation with your department (frequency varies with department size)
- Mechanically inclined with a hunger to learn new techniques and approaches
- Universal EPA certification preferred
