Restaurant Leader

2 days ago

San Jose CA United States Raising Cane's Chicken Fingers Full time
Company Description

Starting from $85,000 annually plus monthly training incentive of $1,000*
*Pay is based on location, experience, and qualifications etc.
*Monthly incentives after training vary and are based on restaurant profitability.

At Raising Cane’s Chicken Fingers we serve only the best tasting and most craveable chicken finger meals. It’s our ONE LOVE. Our Crew make it happen, our Culture makes it unique and the Community makes it all worthwhile.

Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our rapidly growing Company. We all work with a sense of purpose and focus on our chicken finger meals, Customers, Crew, Communities and Company Culture. We are constantly striving to Raise The Bar. The future for Raising Cane’s is growth focused and we’re on the path to being one of the top 10 restaurant companies in the United States.

Benefits offered for all Full-time Restaurant Managers:
  • Medical, Dental, Vision & Pharmacy Benefits
  • Dependent Care & Healthcare Flexible Spending Account
  • Pet Insurance
  • 401(k) With Employer Match (age 21 & older)
  • Tuition Reimbursement
  • Short-term & Long-term Disability
  • Crewmember Assistance Program
Perks & Rewards for Restaurant Managers:
  • Weekly Pay*
  • Competitive pay + monthly bonus
  • Paid Time Off & Sick time
  • 8 paid Holidays a year**
  • Early closure for company events
  • Casual Work Attire
  • Perkspot Employee Discount Programs
    • *Raising Cane's pays weekly, except in some states (e.g., California) where the company pays bi-weekly.
    • **Some locations may vary
Job Description

Your Role at Raising Cane’s:

The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain operations standards and drive results through people development, sales and profit growth. This role is tasked with teaching, modeling and upholding Raising Cane’s culture standards for all crewmembers, customers and partners.

The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.

Your Impact and Responsibilities:

  • Ensures overall financial success of the restaurant and is responsible for forecasting and budgeting.
  • Ensures overall restaurant compliance to company standards, policies and laws.
  • Hires and terminates management-level crewmembers including status change and payroll process.
  • Creates crewmember work and training schedules.
  • Develops management-level crewmembers including performance management.
  • Acts as manager on duty, opens and closes the restaurant, manages cash handling.
  • Monitors profit and loss statements, develops and executes strategy in all areas of financial and operational performance.

General to the role:

  • Enforces Raising Cane’s policies and standards.
  • Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed.
  • Deploys crewmembers during a shift and provides exemplary customer service.
  • Utilizes reward and recognition program for the crewmembers in the restaurant.
  • Authorizes employee functions requiring manager approval (e.g. discounts, timeclock overrides, etc.).
  • Ensures cleanliness of the restaurant and ensures the facility is in good working order.
  • Achieves and maintains training restaurant status.
  • Achieves "meets expectations" or better metrics in all crewmember and operations performance metrics.
  • Completes other duties as assigned.
Qualifications

Requirements for Success:

  • Detail-oriented, organized and able to manage multiple priorities that may be constantly changing.
  • Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills.
  • Able to work effectively and efficiently both independently and collaboratively.
  • Able to recognize problems, set goals, create plans and convert plans into action to solve problems.
  • Able to measure performance, subjectively and objectively with a high level of emotional intelligence.
  • Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly.
  • Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training.
  • Able to manage all public dealings in a professional manner, consistent with Raising Cane’s policies and acts as a brand ambassador inside and outside the restaurant.
  • 5+ years of restaurant or retail management experience.
  • New restaurant opening and local restaurant marketing experience preferred.
  • Must be 18 years of age or older.
  • High school diploma or equivalent required, some college preferred.
  • Possess a valid driver’s license.
Additional Information

All your information will be kept confidential according to EEO guidelines.

#J-18808-Ljbffr

  • Restaurant Manager

    1 month ago

    Mandan, ND, United States Panda Restaurant Group Full time

    Company DescriptionPanda Restaurant Group is the world leader in Asian dining experiences and the parent company of Panda Express, Panda Inn, and Hibachi-San. With over 2,500 locations worldwide and more than 48,000 associates, Panda Restaurant Group is dedicated to becoming a world leader in people development. Our mission is to deliver exceptional Asian...

  • Growth Restaurant Leader

    4 weeks ago

    Miami, FL, United States Raising Cane's Chicken Fingers Full time

    Company DescriptionStarting from $64000 annually plus monthly training incentive of $1500*Pay is based on location, experience, and qualifications etc.Monthly incentives after training vary and are based on restaurant profitabilityAt Raising Cane’s Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals. It’s our ONE...

  • Restaurant Manager

    1 month ago

    Arroyo Grande, CA, United States Panda Restaurant Group Full time

    Are You Craving A Career With An Industry Leader? Panda Express is searching for experienced leaders to join our store management team. Panda is 100% committed to the professional and personal development of our family of associates. That’s why we offer paid Store Management Leadership Training, mentorship, and support from our Panda community that cares...

  • Restaurant Leader

    1 day ago

    Washington, DC, United States Raising Cane's Chicken Fingers Full time

    Company Description Starting from $72,000 annually plus monthly training incentive of $1500**Pay is based on location, experience, and qualifications etc.*Monthly incentives after training vary and are based on restaurant profitability At Raising Cane’s Chicken Fingers we serve only the best tasting and most craveable chicken finger meals. It’s our ONE...

  • Restaurant Leader

    4 weeks ago

    Framingham, MA, United States Raising Cane's Chicken Fingers Full time

    Company DescriptionStarting from $72,500 annually plus monthly training incentive of $1500*Pay is based on location, experience, and qualifications etc.Monthly incentives after training vary and are based on restaurant profitabilityAt Raising Cane’s Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals. It’s our ONE...

  • Restaurant Shift Leader

    6 months ago

    Ebensburg, PA, United States Burger King Full time

    This job posting is for employment at an independently owned and operated franchisee of Burger King.You’re ready for a job that sizzles with potential. That’s because a Burger King restaurant leadership position is more than a job – it’s an opportunity. A chance to see what you’re made of, be challenged, and take hold of your future. And with...

  • Restaurant Shift Leader

    2 months ago

    Ebensburg, PA, United States Burger King Full time

    This job posting is for employment at an independently owned and operated franchisee of Burger King.You’re ready for a job that sizzles with potential. That’s because a Burger King restaurant leadership position is more than a job – it’s an opportunity. A chance to see what you’re made of, be challenged, and take hold of your future. And with...

  • Restaurant Manager- Bakersfield, CA

    4 weeks ago

    Bakersfield, CA, United States Panda Restaurant Group Full time

    Are You Craving A Career With An Industry Leader? Panda Express is searching for experienced leaders to join our store management team. Panda is 100% committed to the professional and personal development of our family of associates. That’s why we offer paid Store Management Leadership Training, mentorship, and support from our Panda community that cares...

  • Assistant Restaurant Leader

    2 weeks ago

    Denver, CO, United States Taco Bell Full time

    Position Mission: The Assistant Restaurant Leader serves as the assistant to the Restaurant Leader and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant. Responsibilities Include: * Maintains fast, accurate service, positive guest relations and ensure products are consistent with...

  • Restaurant Operations Leader

    7 days ago

    FL, United States Denny Full time

    About UsDenny's, a leading American diner chain, is seeking an experienced General Manager to join our team. If you are passionate about delivering exceptional customer experiences and driving restaurant success, we encourage you to apply.Key ResponsibilitiesServe as the leader of a high-performing restaurant team, ensuring excellent food quality,...

  • Assistant Restaurant Leader

    4 weeks ago

    Framingham, MA, United States Raising Cane's Chicken Fingers Full time

    Company DescriptionStarting from $69,000 annually plus monthly training incentive of $750*Pay is based on location, experience, and qualifications etc.Monthly incentives after training vary and are based on restaurant profitabilityAt Raising Cane’s Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals. It’s our ONE...

  • Assistant Restaurant Leader

    4 weeks ago

    Houston, TX, United States Raising Cane's Chicken Fingers Full time

    Company DescriptionStarting from $--- annually plus monthly training incentive of $---*Pay is based on location, experience, and qualifications etc.Monthly incentives after training vary and are based on restaurant profitabilityAt Raising Cane’s Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals. It’s our ONE LOVE®....

  • Restaurant Operations Leader

    3 days ago

    San Antonio, Texas, United States Gecko Hospitality Full time

    Job OverviewAs a Restaurant Operations Leader at Gecko Hospitality, you will be responsible for overseeing the daily operations of one of our restaurants in San Antonio, TX.The ideal candidate will have excellent leadership skills, innovation, and integrity to drive success in guest service, atmosphere, food and beverage quality, food safety, coaching,...

  • Restaurant Executive Chef

    1 month ago

    Boston, MA, United States Restaurant Associates Full time

    Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work in 2021, This is R/A !Job SummaryEmbark on a culinary adventure as our Executive Chef for the new...

  • Assistant Restaurant Leader

    2 weeks ago

    Denver, CO, United States Taco Bell Full time

    Position Mission: The Assistant Restaurant Leader serves as the assistant to the Restaurant Leader and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant. Responsibilities Include:Maintains fast, accurate service, positive guest relations and ensure products are consistent with company...

  • Assistant Restaurant Leader

    1 week ago

    Denver, CO, United States Taco Bell Full time

    Position Mission: The Assistant Restaurant Leader serves as the assistant to the Restaurant Leader and provides additional management coverage of operating hours and direct supervision of operations in an individual restaurant. Responsibilities Include:Maintains fast, accurate service, positive guest relations and ensure products are consistent with company...

  • Restaurant Chief Operating Officer

    2 days ago

    San Jose, CA, United States Pacific Coast Hospitality Full time

    We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia. Market: San Jose, CA Job Description: We are searching for a top caliber Restaurant Chief Operating Officer to lead this private company into the future. The need to honor and respect...

  • Restaurant Team Leader

    1 week ago

    San Antonio, Texas, United States EZ's Brick Oven and Grill Full time

    Job DescriptionEZ'S Brick Oven & Grill is a well-established local American eatery that specializes in charbroiled burgers, brick oven pizzas, hand dipped shakes, fresh salads and more. The restaurant is known for its exceptional service, commitment to community and retro ambiance. As a Restaurant Team Leader, you will be responsible for overseeing the daily...

  • Restaurant Operations Leader

    4 days ago

    San Marcos, Texas, United States Hooters of America, LLC Full time

    Hooters of America LLC is a leading restaurant chain seeking an experienced Restaurant Operations Leader in San Marcos. The ideal candidate will manage various aspects of the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere.Key Responsibilities:Manage performance of hourly employees to ensure...

  • Restaurant Team Leader

    4 weeks ago

    Charlotte, NC, United States MOD PIZZA Full time

    MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they employ and the communities they serve.Because at MOD we don't just make pizzas. We make pizzas that make the world a better place - a world where doing the right...