Food and Beverage Manager

Description: We’re looking for an individual who embodies the luxury lifestyle experience. An ideal Thompson team member has a passion for creating unique experiences, that can quickly perpetuate a culture of great design and superlative service, with a sharp sense of humor. This candidate will have a passion for exceptional hotel service and who can...

We’re looking for an individual who embodies the luxury lifestyle experience. An ideal Thompson team member has a passion for creating unique experiences, that can quickly perpetuate a culture of great design and superlative service, with a sharp sense of humor. This candidate will have a passion for exceptional hotel service and who can express that...

We are seeking a highly organized and customer-focused Food & Beverage Manager to oversee the daily operations of our hotel's rooftop restaurant at our Distinctive Brand Marriott property opening early 2025 on River Street. The ideal candidate will have a passion for delivering exceptional guest experience while maintaining the highest standards of service,...

We are seeking a seasoned professional to lead our food and beverage operations at Thompson Savannah. As a key member of our team, you will be responsible for driving restaurant results, maintaining high standards of food and beverage quality, and raising guest satisfaction scores, service, revenues, and profit margins.Key Responsibilities:Establish and...

Job SummaryThe Assistant Food and Beverage Manager is responsible for providing leadership and management for the Food & Beverage Division, including the Restaurant & Bar, and integrating its functions to serve local F&B and hotel guests.Key ResponsibilitiesSupervise the daily operation of F&B OutletsResponsible for ensuring that all Beverage operations are...

Company OverviewOak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. With a 360-degree solution set for world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and...

Why us? Stationed in the midst of Savannah's historic district, Perry Lane Hotel invites guests to immerse themselves in all that is Savannah. Combining regional and contemporary aesthetics, this Luxury Collection Hotel boasts 167 elegant guest rooms and three lively food and beverage venues. Perry Lane Hotel is where true southern warmth endures as we...

Job DescriptionMidtown exists to inspire people to transform their lives. As a Food and Beverage Manager, you will be the driving force behind the success of our restaurant, room service and poolside outlets, providing undeniably elevated experiences that support our members in their journey within the club. Your role is pivotal in creating exceptional...

Food and Beverage Manager Job DescriptionOmni Hotels & Resorts is seeking a skilled Food and Beverage Manager to join our team at the Interlocken Resort. As a Food and Beverage Manager, you will be responsible for overseeing the daily operations of our food and beverage outlets, ensuring that our guests receive exceptional service and a memorable dining...

About UsThe Brown Palace Hotel and Spa, Autograph Collection, is a renowned luxury hotel in Downtown Denver, known for its exceptional service and high-end amenities. As a member of our team, you will have the opportunity to work in a dynamic and fast-paced environment, providing top-notch service to our guests.Job SummaryWe are seeking a highly skilled and...

The Landings Club is a private luxury residential club on Skidaway Island dedicated to providing members with an active lifestyle through resort-class amenities. Located 12 miles from historic Savannah, our Club offers members access to six championship golf courses, two marinas, 31 tennis courts, 15 pickleball courts, eight bocce courts, eight unique dining...

An inspiring career awaits you! The Kessler Collection is a portfolio of luxury boutique hotels, unique restaurants and experiences with a Bohemian twist. The collection's captivating hotels feature curated art, original music, unique architecture and stories around every corner, all located in destinations people want to be. Our mission of inspiring...

POSITION SUMMARYThe Director of Food & Beverage is responsible for all Culinary business strategies and operations at Wild Adventures Theme Park. This leader identifies trends and makes business decisions that position the culinary experience as a brand pillar, and achieve all shareholder objectives. These include profitability, Guest experience, and a...

Pay: $90000 per year - $110000 per year At Great Wolf, the Director of Food & Beverage leads and manages all operational teams, concepts and performance aspects of food and beverage operations within a lodge. The successful candidate must quickly develop an understanding of the Great Wolf Lodge brand and establish close working relationships throughout the...

Expand your professional horizon! Beyond managing the Hotel Kitchen+Bar, you'll gain valuable knowledge and skills across all hotel departments, opening doors to future career advancement within Drury Hotels.WHAT WE EXPECT OF YOUElevate the guest experience at the hotel lobby bar through your passionate leadership, exceptional service delivery, and impactful...

Expand your professional horizon! Beyond managing the Hotel Kitchen+Bar, you'll gain valuable knowledge and skills across all hotel departments, opening doors to future career advancement within Drury Hotels.WHAT WE EXPECT OF YOUElevate the guest experience at the hotel lobby bar through your passionate leadership, exceptional service delivery, and impactful...

Pay: $90000 per year - $110000 per yearAt Great Wolf, the -Director of Food & Beverage -leads and manages all operational teams, concepts and performance aspects of food and beverage operations within a lodge. The successful candidate must quickly develop an understanding of the Great Wolf Lodge brand and establish close working relationships throughout the...

Expand your professional horizon! Beyond managing the Hotel Kitchen+Bar, you'll gain valuable knowledge and skills across all hotel departments, opening doors to future career advancement within Drury Hotels.WHAT WE EXPECT OF YOUElevate the guest experience at the hotel lobby bar through your passionate leadership, exceptional service delivery, and impactful...

The role of an Assistant Food and Beverage Manger is actively engaged in all the aspects of the daily operation of: Aura Restaurant, Tamo Bistro and Bar, Room Service, Private Dining Areas, Action Kitchen & Seaport Café. Productively partners with their culinary counterparts to provide our guests with a memorable dining experience. Is passionate about...

About the RoleThe Food & Beverage Manager is a key position at Aramark Pikes Peak, responsible for developing and executing dining solutions to meet customer needs and tastes.Key ResponsibilitiesOversee and manage dining operations where customers order prepared foods from a menu.Use Aramark's coaching model to engage and develop team members to their...