General Manager

7 days ago

Rockford, United States FurstProfessionals Full time

About Us:

An exciting new restaurant concept, where killer beats, delicious food and good vibes collide, is seeking a General Manager. If you’re passionate about the intersection of food, music, and culture, this is your chance to help us build something legendary.


Position Overview:

As the General Manager, you’ll be the heartbeat of our operation, mixing the perfect set of operations, creativity, and leadership. You’ll help us build and promote a brand that’s all about community, teamwork and culture. From managing daily operations to developing new revenue streams like catering and to-go orders, you’ll be the one keeping it all in sync.


Key Responsibilities:

Brand Amplification:

  • Craft and execute strategies that put our brand on the map and in the hearts of our guests.
  • Be the face of our brand, promoting us at events, on social media, and in the media.
  • Spin up innovative marketing campaigns and promotions that resonate with our crowd and keep them coming back for more.

Operations:

  • Keep the daily operations running smoothly.
  • Make sure we’re always on point with health, safety, and cleanliness standards.
  • Own the budget, P&L, and financials—turn up the profit and keep costs down.
  • Manage inventory like a pro, so we’re always stocked and ready to rock.
  • Turn up the volume on revenue streams with catering, takeout, delivery, and special events.
  • Hunt down new business opportunities and collaborations.
  • Strategize ways to increase sales.

Team Leadership:

  • Recruit, train, and lead a squad that’s as passionate about this place as you are.
  • Build schedules that keep the energy high and the labor costs low.
  • Create a culture of collaboration, creativity, and continuous improvement.

Guest Experience:

  • Make sure every guest leaves happy, satisfied, and ready to rave about us.
  • Handle any guest issues like a pro, turning negatives into positives.
  • Develop loyalty programs and strategies that turn first-timers into lifers.


Qualifications:

  • You’ve been in the game before—as a General Manager or in a similar role in the restaurant/hospitality scene.
  • You’ve got a deep understanding of restaurant operations, budgeting, and P&L.
  • You’re a natural-born leader who can inspire and manage a diverse team.
  • You know how to build a brand and make it pop, both online and IRL.
  • You thrive in a fast-paced environment and can juggle multiple tasks without dropping the ball.
  • You’re passionate about creating unforgettable experiences for guests.
  • You’re tech-savvy, with knowledge of restaurant management software and POS systems.


Perks:

  • Competitive salary plus bonuses that reward your hustle.
  • Medical benefits, life insurance, 401k plan because we’ve got your back.
  • Opportunities to grow with us—personally, professionally, and creatively.
  • Staff discounts and exclusive perks because we’re all in this together.

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