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Cook II
3 months ago
Cook II Full Time - Staten Island
- Position Summary: The Cook is responsible for providing tasty and nutritious meals to children, encouraging healthy lifestyle choices from a young age to set them up for success in the future.
- Essential Duties:
- Prepare and serve all meals and snacks at the Early Childhood site
- Follow Children's Aid menus and recipes
- Place food requisitions weekly
- Receive food deliveries and manage inventory
- Participate in Healthy Cooking workshops for families
- Engage with parent volunteers in the kitchen
- Participate in professional development activities
- Minimum Qualifications: Must hold a valid Department of Health Food Handler's License issued by New York State. Education requirements include IEP/Local/HS Diploma or equivalent.
- Key Competencies:
- Ability to read and follow recipes
- Excellent cooking skills
- Experience managing a food service program
- Interest in healthy eating
- Effective communication and resourcefulness
- At least 1-year experience working with infants, toddlers, and children with Special Needs
- Passionate about working with young children and families
- Equal Employment Opportunity (EEO) Statement: Children's Aid is committed to providing equal employment opportunities. Discrimination or harassment based on various factors are not tolerated.